Ingredient handling

Dry and liquid ingredient handling

Dry and liquid ingredient handling

Sustainable solutions for automated handling of bulk and minor ingredients

Fermentation systems

Fermentation systems

Industrial sponge dough or sourdough production systems

Dry and liquid ingredient handling

Dry and liquid ingredient handling

Sustainable solutions for automated handling of bulk and minor ingredients

Project in the picture

How Richelieu Foods developed their pizza crust production line in the midst of a pandemic

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Recent news

Spiromatic at IBIE 2025 – Let’s Meet!

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Our solutions

From ingredient to dough

1

Storage

Tanks, silos and hoppers for storage of dry and liquid ingredients. Made in composite material (GRP) or stainless steel.

Storage
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2

Conveying & sifting

Custom designed mechanical, pneumatic or hybrid ingredient conveying systems.

Conveying & sifting
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3

Weighing & dosing

Accurate weighing and dosing systems for bulk and minor dry and liquid ingredients.

Weighing & dosing
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4

Flour cooling

Ingredient cooling solutions offering precise temperature control over ingredient processing.

Flour cooling
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5

Mixing & dough production

A full range of industrial mixing solutions for all types of dough.

Mixing & dough production
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6

Fermentation systems

Industrial solutions for the automated production of fermented dough.

Fermentation systems
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7

Process automation and control

Ingredient, recipe and production order management software.

Process automation and control
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See all our solutions
Spiromatic at IBIE 2025 – Let’s Meet!
Latest news

Spiromatic at IBIE 2025 – Let’s Meet!

We’re excited to announce that Spiromatic will be exhibiting at IBIE 2025 – the International Baking Industry Exposition in Las Vegas!

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Visit Spiromatic at IBA 2025
Latest news

Visit Spiromatic at IBA 2025

Meet Spiromatic at IBA 2025 for smart automation, dough rework, and sourdough fermentation.

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Join us at SNAXPO25!
Latest news

Join us at SNAXPO25!

We are excited to announce that we will be participating in SNAXPO25

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About us

Bringing ingredients to life

At Spiromatic, we're pioneers in the world of automated solutions for the food processing industry. With a legacy of innovation spanning 60 years, we specialize in crafting cutting-edge systems that streamline the entire production journey. From precise ingredient handling to expert dough mixing, we're dedicated to delivering excellence at every stage, ensuring our clients achieve superior quality and efficiency in their food production. Discover the future of ingredient handling with Spiromatic.

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Our approach

An integrated approach to an operational food processing solution

Watch our approach in detail